Strawberry Yogurt Parfaits with Granola are a fresh, vibrant, and wholesome treat that combine creamy yogurt, sweet juicy strawberries, and crunchy granola in beautiful layered servings. This easy-to-make recipe is perfect for breakfast, a light dessert, or a healthy snack. The combination of textures and flavors makes each bite satisfying, while the strawberries provide natural sweetness and antioxidants.
Layering the ingredients not only creates an appealing presentation but also allows each flavor to shine individually and harmoniously. It’s a versatile recipe that can be enjoyed any time of day and is ideal for meal prep or entertaining.
Why I Love This Recipe
I love this recipe because it’s a delightful balance of creamy, sweet, and crunchy in every bite. The fresh, juicy strawberries bring natural sweetness and vibrant color, while the yogurt adds smooth creaminess and a subtle tang. Layered with crunchy granola, each parfait delivers a satisfying texture contrast that makes it feel both indulgent and wholesome.
What makes this recipe truly special is how versatile and easy it is. It works as a quick breakfast, a healthy snack, or a light dessert, and can be customized with different fruits, nuts, or yogurt flavors. Fresh, colorful, and delicious, these strawberry yogurt parfaits are a refreshing treat that’s as fun to assemble as they are to eat.
Why This Is a Must-Try Dish
Strawberry Yogurt Parfaits with Granola are a must-try because they combine fresh, wholesome ingredients into a visually stunning and delicious treat. The natural sweetness of juicy strawberries pairs perfectly with creamy, tangy yogurt, while the crunchy granola adds texture and a satisfying bite. Each layer creates a balanced flavor and a delightful mix of textures that make every spoonful enjoyable.
This recipe stands out for its simplicity, versatility, and healthful appeal. It’s quick to assemble, perfect for breakfast, snack, or dessert, and can be customized with different fruits, nuts, or yogurt flavors. Easy, colorful, and flavorful, these parfaits are a refreshing and crowd-pleasing recipe worth making anytime.
Preparation Time, Cooking Time, and Servings
Preparation Time: 10 minutes
Cooking Time: 0 minutes
Total Time: 10 minutes
Servings: 4
Calories: Approximately 250 calories per serving
Course: Breakfast, Snack, or Dessert
Cuisine: American
Ingredients
- 2 cups plain or vanilla yogurt (Greek yogurt preferred for creaminess)
- 2 cups fresh strawberries, hulled and sliced
- 1 cup granola
- 2 tablespoons honey or maple syrup (optional)
- Fresh mint leaves for garnish (optional)
Cooking Directions
No cooking is required for this recipe. The parfaits are assembled by layering yogurt, strawberries, and granola in individual glasses or bowls, then garnished for presentation.
Step-by-Step Preparation Method
- Wash and hull the strawberries, then slice them evenly.
- If desired, drizzle the strawberries with honey or maple syrup to enhance sweetness.
- Take four serving glasses or bowls. Start by spooning 2–3 tablespoons of yogurt into the bottom of each glass.
- Add a layer of sliced strawberries over the yogurt.
- Sprinkle a layer of granola over the strawberries.
- Repeat the layers, finishing with a layer of yogurt on top.
- Garnish with a few strawberry slices, a sprinkle of granola, and a fresh mint leaf if desired.
- Serve immediately or refrigerate for a chilled parfait experience.

How to Serve This Recipe
Serve strawberry yogurt parfaits chilled in individual glasses or bowls for an elegant presentation. Perfect for breakfast on-the-go, a healthy snack, or a light dessert. Pair with fresh fruit or a cup of tea for a complete treat.
Recipe Tips
- Use Greek yogurt for a thicker, creamier texture.
- Layer carefully to keep parfaits visually appealing.
- Add honey or maple syrup sparingly to enhance sweetness without overpowering the fruit.
- For extra crunch, add granola just before serving to prevent it from getting soggy.
Variations in Detail
Mixed Berry Parfait: Substitute strawberries with blueberries, raspberries, or blackberries.
Tropical Parfait: Use mango, pineapple, or kiwi instead of strawberries.
Nutty Parfait: Add chopped nuts or seeds for extra texture.
Chocolate Lover’s Parfait: Add a drizzle of dark chocolate or cacao nibs between layers.
Vegan Version: Use plant-based yogurt and maple syrup instead of honey.
Freezing and Storage Time
Refrigerator: Store assembled parfaits in airtight containers for up to 1 day. Granola is best added just before serving to retain crunch.
Freezer: Freezing is not recommended as yogurt and fresh fruit may lose texture.
Special Equipment Needed
- Serving glasses or bowls
- Spoon or spatula
- Knife and cutting board
- Measuring cups
Frequently Asked Questions
Can I use frozen strawberries?
Yes, but thaw and drain excess liquid to avoid a watery parfait.
Can I prepare these ahead of time?
Yes, prepare layers and store in the refrigerator, but add granola just before serving.
Can I use other types of yogurt?
Yes, plain, vanilla, or flavored yogurt works. Greek yogurt is recommended for creaminess.
How can I make it sweeter without sugar?
Use naturally sweet fruits, honey, or maple syrup in moderation.
Conclusion
Strawberry Yogurt Parfaits with Granola are a quick, healthy, and visually appealing recipe that is perfect for any time of day. The combination of creamy yogurt, sweet strawberries, and crunchy granola makes each bite satisfying and nutritious. With endless variations and minimal preparation, this dish is a must-try for anyone seeking a wholesome, delicious, and easy-to-make treat.
Strawberry Yogurt Parfaits with Granola
Course: DessertsCuisine: AmericanDifficulty: Easy4
servings10
minutes00
minutes10
minutesIngredients
2 cups plain or vanilla yogurt (Greek yogurt preferred for creaminess)
2 cups fresh strawberries, hulled and sliced
1 cup granola
2 tablespoons honey or maple syrup (optional)
Fresh mint leaves for garnish (optional)
Directions
- Wash and hull the strawberries, then slice them evenly.
- If desired, drizzle the strawberries with honey or maple syrup to enhance sweetness.
- Take four serving glasses or bowls. Start by spooning 2–3 tablespoons of yogurt into the bottom of each glass.
- Add a layer of sliced strawberries over the yogurt.
- Sprinkle a layer of granola over the strawberries.
- Repeat the layers, finishing with a layer of yogurt on top.
- Garnish with a few strawberry slices, a sprinkle of granola, and a fresh mint leaf if desired.
- Serve immediately or refrigerate for a chilled parfait experience.






