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Creepy Candy Corn Milkshake

Elina James
Halloween is the perfect time to turn even the simplest treats into something spooky and magical. The u003cstrongu003eCreepy Candy Corn Milkshakeu003c/strongu003e does just that—it’s a creamy, colorful, and playful drink that pays tribute to the classic Halloween candy.
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 15 minutes
Course Beverage, Desserts
Cuisine American, Halloween-Inspired
Servings 2 servings
Calories 300 kcal

Ingredients
  

  • 3 cups vanilla ice cream (divided into 3 equal portions)
  • 1 cup whole milk (divided into 3 equal portions)
  • 2 tbsp candy corn syrup or melted candy corn (optional, for sweetness and color)
  • Food coloring: yellow and orange
  • Whipped cream (for topping)
  • Candy corn pieces (for garnish)
  • Sprinkles or Halloween-themed toppings (optional)

Instructions
 

  • Prepare the Base Blend 1 cup vanilla ice cream with ⅓ cup milk until smooth. Repeat the process two more times to create three milkshake batches.
  • Color the Layers Yellow Layer: Add a few drops of yellow food coloring to the first batch and blend. Orange Layer: Add orange food coloring (or a mix of red + yellow) to the second batch. White Layer: Leave the third batch plain.
  • Assemble the Milkshake Pour the yellow milkshake into the bottom of a tall glass. Freeze for 5 minutes to set. Gently pour the orange layer on top, then freeze again briefly. Finish with the white layer on top.
  • Garnish Top with a swirl of whipped cream. Decorate with candy corn, sprinkles, or a Halloween pick.