Step 1: Cook the Sausage : Heat a skillet over medium heat. Cook sausage patties for 4–5 minutes per side or until browned and fully cooked. Remove from skillet and set aside.

Step 2: Cook the Eggs : In the same skillet, add butter. Cook eggs to your preference: sunny-side up, scrambled, or over-easy. Season with salt and pepper.

Step 3: Toast the Croissants : Slice croissants in half. Toast in a skillet or oven for 1–2 minutes until golden brown and slightly crisp.

Step 4: Assemble the Sandwich : Place cooked sausage on the bottom half of each croissant. Add the cooked egg on top of the sausage. Place a slice of cheese over the egg while still hot to melt slightly. Add optional toppings like avocado, spinach, or tomato. Cover with the top half of the croissant.